Sin Chew Bee Hoon 星洲米粉

RM12.00 MYR

Singapore noodles 星洲米粉, this noodle recipe is not originated from Singapore; if you travel to Singapore, you will not find these noodles there. It was invented by the Chinese or Cantonese chefs in Hong Kong or the United States. A stir-fried rice noodle dish made of rice vermicelli with chicken, pork, shrimp, vegetables and eggs as topping.

  • High quality handwork rice vermicelli (thicker)
  • Egg, Char siew, Bean Sprout & Pork Lard
  • Try it today!

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